SA’s fruit and produce sector is a global powerhouse, exporting citrus, apples, blueberries, grapes, and more. With rising demand, one challenge defines success: keeping produce fresh, flavourful, and market-ready after long journeys.

AgroFresh, a global leader in post-harvest solutions, partners with growers, packers, and exporters to extend freshness, maintain quality, and reduce food loss. Through technologies like SmartFresh™, Berrisys™ Smart SO₂ packaging, and FreshCloud™ digital tools, AgroFresh helps South African producers deliver consistent quality, cut waste, and capture more value.

SmartFresh™: Keeping quality locked in

SmartFresh™ slows ripening by managing ethylene, preserving crispness, firmness, and flavour. Fruit withstands longer storage and extended shipping, reaching faraway markets in peak condition. Exporters gain flexibility, while consumers enjoy fruit that tastes freshly harvested.

Berrisys™ Smart SO₂ packaging: protecting blueberries

Blueberries, South Africa’s fast-growing export, are highly perishable. Berrisys™ Smart SO₂ packaging protects against fungal decay, extending shelf life by up to 49 days. Exporters can confidently deliver berries that arrive fresh, firm, and consumer ready.

FreshCloud™: data that drives decisions

FreshCloud™ equips exporters with real-time tools to monitor quality, track shipments, and analyse storage. By turning data into actionable insights, it reduces waste and maximizes returns.

A sustainable future for South African exports

Reducing food loss is both an economic and environmental imperative. By uniting orchard technologies, packaging, treatments, and digital insights, AgroFresh enables South Africa’s fruit industry to extend freshness, improve yield, and deliver resilient fruit worldwide.

Freshness isn’t just quality; it’s the ultimate export advantage.

For more information, please contact Cécile Canivet: ccanivet@agrofresh.com